Eggless Oatmeal Cookies
A new twist, on an old favorite.
Prep. Time: 10 minutes
Cook Time: 8 minutes
Total Time: 18 minutes
Servings: 12 cookies
Ingredients:
- ½ c. (1 stick) butter
- ½ c. brown sugar
- ½ c. granulated sugar
- ½ c. milk
- ½ t. vanilla
- 1 t. baking powder
- 1 c. oatmeal
- 1 c. flour
- ⅓ c. Garbanzo Bean Flakes
Directions:
- Pre-heat oven to 350°.
- Cream together butter, brown sugar, granulated sugar, and vanilla.
- Add milk, mix until smooth.
- Mix in baking powder, then slowly add flour and Garbanzo Bean Flakes.
- Scoop spoonfuls of batter onto baking sheet and bake at 350° until cookie bottoms are golden brown and tops look firm. (8 minutes)
- Let sit 5 minutes and serve.
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