1. Put all ingredients in food processor or blender, pulse together until well blended.
2. Chill for 30 minutes before serving. The flavors will become more defined as it rests.
Greek: Base plus 1 T. yellow mustard, diced green olives to garnish.
Roasted Red Pepper: Base and garnish with roasted red peppers.
Spicy: Base plus 1 t. (or more) red pepper flakes, garnish with a small swirl of Sriracha or your favorite hot sauce.
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